Home Itens selecionados Provedores de dados OAI Créditos Sobre Ajuda

			Busca avançada
	Provedor de dados AgEcon (2) Autor Riechers, Robin (2) Dellenbarger, Lynn E. (1) Hinson, Roger A. (1) Schupp, Alvin R. (1) Palavra-chave Demand and Price Analysis (1) Food Consumption/Nutrition/Food Safety (1) Tipo do documento Journal Article (2) Ano 1988 (2) País United States (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última A CROSS SECTIONAL ANALYSIS OF CONSUMER TRENDS IN RED MEAT CONSUMPTION AgEcon Riechers, Robin; Schupp, Alvin R.; Dellenbarger, Lynn E.. Food consumption patterns have received considerable attention lately, especially changes in red meat consumption. This article examines and analyzes changes in meat consumption patterns in a southern state. Differences are reported based on demographics and consumer expressed preferences. The results reaffirm the negative role of health concerns and fat on red meat consumption and the positive influence on poultry and seafood. The findings agree with related other studies and suggest that further research into the changing meat consumption patterns is warranted. Tipo: Journal Article Palavras-chave: Food Consumption/Nutrition/Food Safety. Ano: 1988 URL: http://purl.umn.edu/26957 PRICE RELATIONSHIPS BETWEEN REGIONALLY IMPORTANT FRESH VEGETABLE MARKETS AgEcon Riechers, Robin; Hinson, Roger A.. Tipo: Journal Article Palavras-chave: Demand and Price Analysis. Ano: 1988 URL: http://purl.umn.edu/26954 Registros recuperados: 2 Primeira ... 1 ... Última

Empresa Brasileira de Pesquisa Agropecuária - Embrapa Todos os direitos reservados, conforme Lei n° 9.610 Política de Privacidade Área restrita		Embrapa Parque Estação Biológica - PqEB s/n° Brasília, DF - Brasil - CEP 70770-901 Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco